A little slice of Denmark on the Pacific coast
In 1911, Danish-Americans from the Midwest established a settlement in California. Solvang proudly marked its centennial in 2011. (Photo: Damian Gadal/Flickr)
Published May 16, 2014 12:00 AM
For Todd Rogers, a professional beach volleyball player, life in sunny Solvang, California, offers more than just proximity to the Pacific Coast—just a short half-hour drive away, in fact. Surprisingly, it’s not the beach that draws him in. “It’s such a family-oriented place,” says Rogers, who clinched an Olympic gold medal in 2008. He relocated here in August 2002, when his children were just 3 and 1. “People are friendly, and there’s a sense of familiarity; you don’t get that in a big city.”
Nestled in the heart of the Santa Barbara wine country, Solvang has a leisurely pace that appeals to Rogers and his wife. “That’s why we decided to settle here,” he explains. “Neither of us is keen on the hustle and bustle of urban life. We enjoy sipping a glass of Pinot Noir on our porch, taking in the natural scenery.”
Rogers shares more of his thoughts on life in the Santa Ynez Valley.
Day 3
Saturday, August 18, 2013
Copyright Don Liebig/AVP
How would you describe Solvang?
Solvang sits in the Santa Ynez Valley, which comprises five charming towns: Solvang, Santa Ynez, Buellton, Los Olivos, and Ballard. Solvang itself has a delightful Danish charm, complete with windmills, wineries, and excellent dining options. The Santa Ynez River runs through the town, bordered by stunning coastal mountains.
What’s one thing most people don’t know about Solvang?
The word about Solvang’s wine industry is getting out. While it’s not the hidden gem it once was, we’re becoming increasingly known for our Pinot Noir, particularly in the Santa Rita Hills Appellation. The popularity surged after the film Sideways showcased our local wines, prompting a wave of interest.
What’s your favorite outdoor spot?
The Santa Ynez River is my go-to. It meanders through the entire area, and I find myself there almost daily—running, walking my dogs, or enjoying time with my kids, exploring everything the river has to offer.
When’s the best time of year to visit?
I personally think any time of year is lovely, but if you’re looking for ideal weather, spring or fall stand out. Mornings can be a bit chilly—around 50 degrees—but by afternoon, we usually see temperatures rise to a pleasant 80.
What’s the best restaurant in the area?
Trattoria Grappolo is our favorite. This quaint Italian spot, opened a decade ago by immigrant brothers, has been a staple for my wife and me. The ambiance is warm, the food is fantastic, and they offer an impressive wine list that appeals to both locals and visitors alike.
What’s a must-see attraction?
Without a doubt, the city of Solvang itself is a gem. Spend a day sampling wine, indulging in delicious Danish cuisine, and shopping at local boutiques. Another favorite of mine is Sunstone Winery; its atmosphere feels like you’ve stepped into France or Italy. Be sure to ask about the “Villa” while you’re there—it’s simply magnificent!
And where’s the best place to stay?
My house, of course, where we have a beach volleyball court! But if you’re looking for a place to book, I have always had a soft spot for the Hadsten House.
The Essentials:
Population: 5,343
Solvang is conveniently located 130 miles from the Los Angeles airport and 300 miles from San Francisco’s airport.
